Vegan Sweet Noodle Kugel
To celebrate a sweet Rosh HaShanah, here is a great option for a soy-free noodle kugel.
Vegan Lokshen Kugel (Noodle Pudding) Just Like Mom's
My mother's lokshen kugel is probably the best thing she made for us every year on Rosh HaShanah and Yom Kippur. It took some trial and error to successfully make it vegan, but here it is! This recipe makes a big, casserole-dish-sized kugel.
Vegan Sweet Potato Latkes
A New Year, a New Opportunity for Jewish Learning
Rosh HaShanah, the Jewish new year, is a wonderful time to assess the past year and consider what we hope to achieve, spiritually speaking and otherwise, in the year to come.
Celebrate Torah
Every year, the season of reflection and renewal is culminated by the celebration of Simchat Torah (literally “the rejoicing of the Torah”).
The Rebranding of Judaism
Let’s talk about branding. There’s Apple, of course. Anything with an Apple logo on it is golden! You could take a regular computer, stick an Apple logo on it, and sell it for twice the price. How about Starbucks?
Galilee Diary: Booths
Spread over us the sukkah of Your peace. Blessed are You O Lord, who spreads out a sukkah of peace over us, over the entire people Israel, and over Jerusalem.
Drawing Near to Torah
I did not have a typical Reform Movement upbringing, and would say that the three years I lived on an island in Alaska are probably most emblematic of that.
Techina Cookies
My husband introduced me to techina (tahini), a staple found in most Israeli kitchens, as soon as we made aliyah in 1992.
Apple and Honey Jello Shots
For a fun Rosh HaShanah treat, try these jello shots with, vodka, honey-flavored whiskey, or without alcohol. You can make the cute apple wedges as described below, or simply in small plastic shot cups, garnished with a slice of apple and pomegranate seeds.