This recipe should be in every home’s repertoire. It doesn’t get fresher than this, and it is so easy to make, especially if you have a food mill.
On "Black Friday," I went to the mall, and for the first time since my conversion many years ago, I felt an empty pit in my stomach.
I am about to become an empty nester. Years ago, when the kids first started going to camp, my husband and I used to call ourselves “ENITs,” Empty Nesters in Training.