These Days of Awe
Teiglach
Three weeks prior to Rosh HaShanah, all the New York Jewish bakeries put up signs urging customers to place their teiglach orders, though most American Jews outside of New York are not familiar with this great desse
Moroccan Sweet Couscous with Mixed Dried Fruits
Round Challah
Normally, two loaves of elongated challah are served for Shabbat, but for the High Holidays a round challah, sometimes containing raisins, is customary.
Mom's Honey Cake with Apple Confit
Honey cake is traditionally eaten for Rosh HaShanah, the Jewish New Year—the honey’s sweetness symbolizes our wishes for a sweet year. This is my mother's recipe, which she makes in Israel, freezes, and sends to me in the mail.
In It to Win It: Similarities Between Elul and the Lottery
Aside from a date, what can these two events possibly have in common? Strange as it may seem, there are a few points of comparison.
Emor for Teens: Shabbat Sha-raps
Reflecting on the Prayer Vigil: Congress Must Seize the Moment and Invest in Families
Cocktails, Colleges, and Comedy: 5 Jew-ish Headlines to Read This Week
Amidst political headlines and other stressful news of the sort, here are a few light-hearted, good-natured Jewish reads for the week.
JewV’Nation Fellowship Focus: Danielle Gold and Jesse Irizarry
Danielle and Jesse created focused young adult Jewish programming on the neighborhood level, calling it the Queens Jewish Project (QJP).