Jewish Life Around the World

Photo of a ladino speaking community

Unlock Sephardi Culture and Connection with these 10 Ladino Phrases

Ellie Rudee
Growing up in Seattle, I was fortunate to be surrounded by the city's vibrant Sephardi Jewish community. Seattle, with its large Sephardi population, was the perfect place to grow up immersed in the language and flavors of this unique Jewish culture.
sigd
Israel and Its Neighbors

Why Israel Celebrates the Ethiopian Jewish Holiday Sigd

The Israel Movement for Reform & Progressive Judaism (IMPJ)
For many generations, the Beta Israel had longed to reach Jerusalem in a quest to renew their covenant with God and for spiritual redemption. So strong was their desire that they created a holiday as a time to pray for this miracle. They called it Sigd (meaning "worship") and celebrated it on the 50th day after Yom Kippur.
an image of a person standing and holding a suitcase

Cuban American and Jewish: Exploring the History and Intersections of My Communities

Susy Gallor
I've been reflecting on the story of America's founding - the narrative many of us learn as children in the United States. I've recently learned a different version of that story - one that I now recognize intertwines with my own. My identities as Cuban American and Jewish have been shaped by Indigenous stories in America and in Cuba; particularly the themes of beginnings, loss, transformation, and change.
Beejhy Barhany, the chef and owner of an eclectic Ethiopian restaurant in Harlem, New York, Tsion Café

Interview with Beejhy Barhany, Owner of Tsion Café in Harlem

Ellie Rudee
Beejhy Barhany (she/her) is an entrepreneur and activist who was born in Ethiopia, raised in Israel, and currently resides in New York. Today, she is the chef and owner of an eclectic Ethiopian restaurant in Harlem, New York, Tsion Café, that incorporates cuisine from the many places that have influenced her journey.
a laptop on a table with apples and honey, kiddish cup, candle sticks and flowers

Keeping Family Close, Regardless of Distance

Rabbi Stacey Blank
As I boarded the plane to Israel in the summer of 2002 for my first year of rabbinical school at HUC in Jerusalem, my mother said, "Please, just don't meet an Israeli." As soon as the plane touched down at Ben Gurion airport, I knew that I was home. A few months later, I met that Israeli. From our first conversation, he understood that I was studying to be a rabbi, and I understood that he wanted to live only in Israel.