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Israeli Fish Kebabs with Yellow Tahini Yogurt Sauce
Packed with fresh herbs, these fish kebabs are bursting with flavor.
Galilee Diary: Galilee encounters
Three encounters from a day with 50 students from HUC, spending their first year in Israel before beginning their studies at the stateside campuses.
It’s Hard to be a Jew at Christmas, But Even Harder on Tu BiSh’vat
It is a truth universally acknowledged that it can be difficult to be Jewish at Christmas time. It has seeped into North American cultural consciousness so thoroughly that South Park even wrote a song about it, complete with trademark expletives.
How Legos Turned Into a New Jewish Tradition for My Family
I consider myself a dedicated yet anxious Jewish mom. I’m dedicated because I would like my children to have a Jewish upbringing that connects them to our collective stories, history, and values – and I’m anxious because I’m never quite sure whether I’m accomplishing that goal.
Tu BiShvat: Judaism and the Environment
During Tu BiShvat, we focus our attention towards the environment and environmental issues.