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Passover Linzer Torte
Says the cook, "This is my signature Passover dessert, given to me by a friend's mother more than 30 years ago. Many students have since told me that their families love this so much they make it year-round."
Grandma Gussie’s Potato Knishes
These knishes aren't those hard cushions of dough with potato on the inside; they're soft patties of potato dough with fried onions encased in the center, like grandma used to make.
Apple Horseradish
Using the apple, an iconic Rosh HaShanah ingredient, as a base, the following sauce will add a kick to your gefilte fish or roasted meats.
Sweet Potato-Spiced Sufganiyot (Gluten-Free)
These jelly donuts are easy to make, and using sweet potato replenishes some of the fiber that’s lost when using gluten-free flour.
Hanukkah Radish Salad Canapés
Following in the Maccabean folkloric tradition, radish salad makes for a delicious Hanukkah appetizer.
Chocolate Truffle "Gelt"
Although these filled truffles cannot be flattened like a coin, they can be individually wrapped in malleable gold foil to evoke the image of metallic coins.
Traditional Charoset Recipe, Texas-Style
In America, there are many regional variations of Ashkenazi charoset recipe for Passover.