Techina Cookies
My husband introduced me to techina (tahini), a staple found in most Israeli kitchens, as soon as we made aliyah in 1992.
Galilee Diary: Uncertainty
by Marc Rosenstein
(Originally published in Galilee Diary and Ten Minutes of Torah)
Galilee Diary: On the Waterfront
How Living in Switzerland Taught Me About Anti-Jewish Bias
During the height of the recession, I moved to Switzerland. I had already lived in France, Japan, India and Israel, and traveled much of the rest of the world.
We Get to Be Jewish
Growing up the child of a Jew-by-choice, everything about Judaism was a choice for us. For my mother, Judaism was a gift. She felt very proud to count herself among the Jewish people. She felt blessed to have the opportunity to do Jewish things.
The Music of N’ilah – Part One
By Cantor Barbara R. Finn