Eliot's New York Water Bagels
This recipe for classic New York-style bagels produces a chewy, slightly sweet bread.
Hot Smoked Salmon Brine
This recipe combines the rich flavors of hot-smoked salmon with a traditional method of preserving fish.
13 Jewish Recipes for a Warm-Weather Brunch
Summer days are fleeting. Why not seize the moment and celebrate summer by hosting a healthy and pretty brunch – with a Jewish twist?
Hamin Kharshuf
I invented this stew to highlight one of my favorite winter vegetables in Israel. Cardoon (kharshuf in Hebrew) looks like a prehistoric celery.
Cochini Hamin
This chicken and rice stew originated with the Cochini Jews in Kerala, India.
