Falafel (Chickpea Patties)
Falafel is sold on street corners in every city and town in Israel.
Shishlik (Meat Kabobs)
The simple method of preparing meat on an open grill goes back to ancient biblical times.
Kichlach (cookies)
Derived from central Europe, the popular kichlach (Yiddish for "cookies") are to be found in many of the packages prepared by parents for their children serving in the Israeli military.
Rethinking the Holy Days
I’ve come to the conclusion we need to change the date of Simchat Torah. Our Jewish festivals must be re-envisioned as inspirational community gatherings of joyful spiritual Jewish celebration. Every single festival needs to be a time of great community involvement and meaning.
A Satisfaction Survey for the Jewish New Year
As we turn to the start of a new Jewish year, perhaps we can be inspired by the all-too-familiar customer satisfaction survey to evaluate our spiritual lives.
Turning to My Favorite Book Again as the High Holidays Approach
As the High Holidays approach, once again I am reading S.Y. Agnon’s Days of Awe. As much as the book means to me, though, the person who gave it to me means more.
How Can We Forgive the Unforgivable?
In theory, no one wants to be that person who can’t let go, who refuses the request for forgiveness. But is it really possible, or even right, to forgive everything?
What Can We Learn About Elul From the Lone Ranger?
Earlier this week, we marked the first day of the Hebrew month of Elul when it is customary to take stock of our actions and behaviors in an effort to do better in the year to come.
What’s Jewish About a Solar Eclipse?
This week, our natural world is telling us that beyond the darkness there is light. Behind the dark circle of the moon there is a warm, bright, shining light.
Responding to Narrowness With Strength and Courage
Last night, in both Phoenix and Jerusalem, those who benefit most from the status quo rallied to defend it, vilifying those seeking change and social progress.