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Falafel (Chickpea Patties)
Falafel is sold on street corners in every city and town in Israel.
Shishlik (Meat Kabobs)
The simple method of preparing meat on an open grill goes back to ancient biblical times.
Kichlach (cookies)
Derived from central Europe, the popular kichlach (Yiddish for "cookies") are to be found in many of the packages prepared by parents for their children serving in the Israeli military.
Vegan Borscht
This borscht recipe is really easy, and since it is served cold, you can make it ahead of time. The beets cook into a colorful soup for a festive addition to Jewish holiday meals.
Vegan Challah
Round challah symbolizes the cycle of the year and are traditional for Rosh HaShanah; challot are traditionally braided for Shabbat. Either way, the key to delicious challah is kneading the dough.
An Omer Meditation
The opening moments of Passover are behind me, and I'm left with a sense of something momentous having passed with it. There's a dryness in my mouth and heaviness in my gut that has nothing to do with the matza I've consumed.
Galilee Diary: Booths
Spread over us the sukkah of Your peace. Blessed are You O Lord, who spreads out a sukkah of peace over us, over the entire people Israel, and over Jerusalem.
Pumpkin with Dumplings
To celebrate the fall harvest, enjoy this dish in the sukkah on Sukkot and throughout the season for festive Shabbat gatherings.
Deluxe Buckwheat Almond Cake with Raspberry Filling
This dessert pairs a delicate nut flavor with raspberry preserve filling.
Building Sukkot for Ourselves and Others
Somehow, it always seems to rain on Sukkot. The week before the holiday usually falls during the first nice days of fall— this year my housemate packed away her summer clothes this past weekend, and I wore jeans instead of shorts for the first time in too long.