Falafel (Chickpea Patties)
Falafel is sold on street corners in every city and town in Israel.
Shishlik (Meat Kabobs)
The simple method of preparing meat on an open grill goes back to ancient biblical times.
Kichlach (cookies)
Derived from central Europe, the popular kichlach (Yiddish for "cookies") are to be found in many of the packages prepared by parents for their children serving in the Israeli military.
Israeli Fish Kebabs with Yellow Tahini Yogurt Sauce
Packed with fresh herbs, these fish kebabs are bursting with flavor.
Lag BaOmer, the 33rd Day of the Counting of the Omer
A Math Formula Can "Carry a Charge of Love"
Judaism is filled with ritualized counting. From the seven ordered days of creation, to the repetition of forty throughout the Tanach (Hebrew Bible), to God's exhortation to Abraham to "count the stars, if you can count them…" Currently, we are in the midst of counting the Omer, the days from Passover to Shavuot.
Lag BaOmer Bonfires: A Warning Sign of Hatred
What makes this holiday a favorite among secular Israelis, while it is almost forgotten by Jewish kids in the Diaspora?
Why do we observe Lag BaOmer with bonfires?
Lag BaOmer is the 33rd day of the counting of the Omer.
When Jewish Cemeteries Rock: My Moroccan Lag BaOmer Adventure
I had always thought of Jewish cemeteries as solemn places – but that was before going to a hilloula (festivity) 30 years ago in the Moroccan town of Ouazzane on Lag BaOmer, the Jewish holiday that falls on the 33rd day between Pesach and Shavuot.