Bread Kugel with Dried Fruit and Sun-Dried Tomatoes
Combines many of the flavors and foods found in Spain and Portugal with the classic technique for making a bread kugel.
Vegetarian Mushroom Barley Soup
One favorite dish of the Ashkenazim that survived the move from the shtetl to North America was the hearty mushroom-potato-barley soup called krupnick.
Rethinking the Holy Days
I’ve come to the conclusion we need to change the date of Simchat Torah. Our Jewish festivals must be re-envisioned as inspirational community gatherings of joyful spiritual Jewish celebration. Every single festival needs to be a time of great community involvement and meaning.
Holy Atheism! The Role of Faith in Judaism
As Yom Kippur, our only holiday which focuses on our relationship with God, fades behind us, I am reminded of a 2007 article I read in Newsweek.
The Relationship Between Prayer and Your Imagination
When the words of liturgy are taken too literally, the sacred power of prayer is often lost. In his latest book, Rabbi Lawrence A. Hoffman offers a way worshipers can transcend the limitations imposed by language.
Why I Love the “Once-a-Year" Jews
I imagine how Rosh HaShanah and Yom Kippur services feel to shul regulars: a fashion-show of strangers, preening, talking, walking in and out, coming late, and leaving early.
The High Holidays Tradition I Vowed Not to Repeat
Jewish law says we are to fast on Yom Kippur. This is based on the biblical law that on the Day of Atonement, “You shall afflict yourselves” (Lev.
How Baseball Can Help Us Fulfill the Call of the High Holidays
Two specific events produced more Jewish pride than anything else in the turbulent decade of the 1960s: Sandy Koufax’s refusal to pitch on Yom Kippur in 1965, and not quite two years later, the Six Day War in June
On Yom Kippur: Fast, Pray, Browse
In most ways, my observance of Yom Kippur won’t be much different than thousands of other Jews in pews across North America.
We’ll fast.
We’ll pray.
We’ll browse.