Displaying 1 - 10 of 26
8 Blogs of Hanukkah: Why did Antiochus' army ruin all the oil in the Jerusalem Temple?
8 Blogs for 8 Nights of Hanukkah Blog #1: Oil and the Secret of the Jew
Vegan Baked Potato Latkes
Take a break from spinning the dreidel and serve these potato pancakes with vegan sour cream or apple sauce.
Marinated Olives
Olives and oranges are often combined in foods of the Mediterranean. Here the ingredients almost call out their location as foods of Morocco and Spain are joined to create a great nibble at cocktail parties, as a part of a meze or tapas assortment.
Eight Nights, Redefined
For some children, finding out that the tooth fairy isn't real is the final straw.
Dedicate Each Hanukkah Candle to a Strong Biblical Woman
Inspired by Kwanzaa, a festival celebrated by many Black Americans in which each day of the holiday (from December 26 – January 1) is dedicated to a different core principle, my family and I dedicate each of the eight nights of Hanukkah to a different value exemplified by a biblical Jewish woman.
Latke Central: 8 Tips for Making the Best Potato Pancakes
Latkes (potato pancakes) are the quintessential culinary treat of Hanukkah. Why do Jews stuff themselves with these fried potato pancakes every winter season?
How Do You Spell Hanukkah?
Because Hanukkah is a Hebrew word, there is no one correct way to translate the spelling of the word into English. So what spelling is best?
Moroccan Sfenj / Yemenite Zalabia (Fried Dough)
Sfenj, deep-fried yeast donuts, are popular in Morocco during Hanukkah; the Yemenite version is called zalabia or zalvyah.
Eight Ways to Make Every Night of Hanukkah Shine
Here are eight wonderful things about Hanukkah, one for each night, that can enhance our celebrations of this beloved holiday.
Celebrating Hanukkah in a Time of Pandemic
No matter what we face in the world right now, we still can thank God for what we have – including the blessing of each new day and the hope for a brighter tomorrow.