Grilled Steak with Chimichurri Sauce and Orange Slices
The use of sherry vinegar, cumin, and oranges speaks volumes about the Iberian influence on the cooking of South America.
Simultaneous Joy and Pain: The Wisdom of the Counting of the Omer
This year at our Passover seder, I experienced something deeply powerful which I had not felt in the context of Passover before.
Experiencing Rosh Chodesh at the Kotel
This morning, we went to the Western Wall to pray with Women of the Wall for Rosh Chodesh Sivan, the festival celebrating the new month.
See, Count, and Interpret: The Three Hands of Rosh Chodesh
Rosh Chodesh, like many things in Judaism, has three hands.
Rosh Chodesh: A Monthly Ritual
I started a new congregational position this year. The job, which is part-time, is at a wonderful congregation that meets in a 315-year old Presbyterian church. Since my working hours are limited, I am focused on making the most of my time there.
Putting Down Roots: Why Our Jewish Family Needs a Yard Full of Trees
We celebrated the holiday of Tu BiShvat – the “Jewish Arbor Day” – way back in February, and we won’t celebrate it again until January. But no matter: I need to talk about the trees now.
What Tu BiShvat and Sam the Pickle Man Have in Common
Even though “Crossing Delancy’s” Sam the Pickle Man and Tu BiShvat both are somewhat predictable, they also are filled with wisdom, poetry, hope, and faith.
This Tu BiShvat, May We Begin with the Trees
May each of us, at this Tu BiShvat – the New Year of the Trees – refuse to be complacent in accepting the ills and sorrows of our lives.
How the Supermarket Reminds Me Tu BiShvat is Coming
In my past life as a cantor in Los Angeles, I was always facilitating the concept of “Jewish time” for others. Here in Jerusalem, it just sort of happens on its own.