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7 Ways to Celebrate Tu BiShvat – Even in the Winter
For many of us, Tu BiShvat, the Jewish holiday that celebrates trees and the earth, falls in the middle of the coldest, snowiest part of the year. Nonetheless, here are seven ways you can celebrate the new year of the trees and planet Earth
10 Cozy, Cinnamon-Centric Recipes with a Jewish Twist
What’s your autumn flavor of choice? Is it spiced pumpkin, or maybe seasonal apples? How about cozy cinnamon? Here are 10 Jewishly inspired, easy to make, tried-and-true recipes featuring cinnamon that you’re going to love.
Sukkot, Diversity, and Unity: How Each of Us is Like the Four Species
While all Jewish holidays serve as great opportunities to practice audacious hospitality, Sukkot has always stood out to me as the most audaciously hospitable of Jewish holidays.
Ushpizin: Welcoming Seven Holy Guests of Social Justice Work
At Sukkot, Jewish tradition encourages us to welcome seven holy guests into our sukkot, one for each night of the week. In a modern variation to this custom, each night can be connected to a related social action theme.
Why Count the Omer? Five Reasons (and Counting!)
Counting the Omer is a mitzvah through which we count the days from, Passover to Shavuot.
11 Delicious Kugel Recipes for Shavuot and Beyond
The Jewish festival of Shavuot – literally meaning “weeks – originally began as a pilgrimage festival seven weeks after Passover that marked the beginning of the summer wheat harvest.
Shavuot, When We Became Who We Are
Rabbinic tradition teaches that when God spoke at Sinai, the world was silenced - birds did not sing, breezes did not rustle leaves in the trees. Out of that profound silence came the word, and were the world silent again, for even an instant, we could hear the everlasting echo of God's voice.
How Shavuot is a Perfect Example of Reform Jewish Thinking
One of the great examples of Reform Jewish thinking, some 2,000 years before there was anything called Reform Judaism, regards the Festival of Shavuot.
Making Special Foods for Shavuot
Do you love to make special foods for the Jewish holidays? Shavuot (which starts at sundown on June 3rd this year) can really inspire creativity in the kitchen. Or, if you prefer, it can be extremely simple.