Vegetarian Mushroom Barley Soup
One favorite dish of the Ashkenazim that survived the move from the shtetl to North America was the hearty mushroom-potato-barley soup called krupnick.
Tu BiSh’vat: Resources
In a few weeks we will be celebrating Tu BiSh’vat. There are numerous approaches you could take in planning your celebration.
Tu BiSh'vat: A Personal Reflection
While we have been having a relatively warm winter in the United States, it cannot compare to what winter is like in Israel. It is the rainy season there, the time of year that Israel greens up, with cooler temperatures and rain (which feels like a miracle every time I experience it) in bet
Schindler’s List: Separating Truth from Fiction
What Holocaust Survivors Can Teach Us About Overcoming Trauma
7 Ideas for Observing Yom HaShoah from Home
Health and Hope: Lessons from My Parents, Who Survived the Holocaust
In this time of COVID-19, my mother will likely spend her upcoming 100th birthday sheltering at home with her caregiver. I asked her how this tsura (tragedy) is different from the time of Hitler.
A Poem for Yom HaShoah, Observed Amid a Global Heath Crisis
Today especially
i am grateful for a life to call mine
the bright sunshine
on a day we remember when millions died
Watch: On Yom HaShoah, Reform Jewish Teens Interview a Holocaust Survivor
To close out this year's observance of Yom HaShoah, Holocaust Remembrance Day, Reform Jewish teen leaders spoke with Holocaust survivor Ralph Rehbock to hear his story and talk about finding hope in times of darkness.